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Garlic Chilli Chicken

ChefShef's Gourmet

Regular price £0.57

Tax included.

ChefShef's marinating rubs are amazingly easy to use. Simply mix the spice rub with a little oil before rubbing it unto seafood, meat, poultry or even vegetables. You can add honey, golden syrup, or any other syrup of your choice to add a glaze. Then either fry in the pan, bake in the oven, or cook over a barbeque accordingly, to tantalize your tastebuds, yum!

**We Recommend using 2/3 teaspoons per KG of meat**

Shelf life: 2 years

(our mixtures are regularly made every 3 to 4 weeks, so freshness is almost a guarantee!)

Made and packaged in the UK 

HEAT LEVEL : EXTRA HOT

Ingredients: Salt, premium graded chilli, premium graded garlic, ground rice

suitable for a Halal, Vegetarian & Vegan Diet